American, Boil, July 4th Recetas

My Favorite Everyday Chili

There's nothing like a hearty warm bowl of chili. My son loves chili and loves scooping it with tortilla chips. I know some people serve chili over…

TUNA CASSEROLE

i think this is a really healthy recipe. i hope anyone likes it.

Macaroni Salad Primavera

Bursting with garden fresh veggie flavors and color, this salad is great for on the go and complements any meal indoors or out!!

Maple Mesquite Bar-B-Que Sauce

Here is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork…

Two-Potato Salad With Bacon And Corn

During westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet…

Chicken, Tomatoes & Rotini Salad

Hearty pasta salad to help use up leftover roast chicken or turkey. I've a bumper crop of grape tomatoes which…

Classic Potato Salad & An Unscientific Potato Challenge

For the heck of it on a dull afternoon we put the “scientific method” to the taste test to determine the best…

Ham, Peas & Pasta Salad

A nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,…

Best Egg Salad Sandwich

This is the BEST Egg Salad Sandwich recipe ever, bar none! It’s a yummy little twist on the classic recipe that your whole family is going to LOVE!

Bush Berry Parfait

I came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based…

Salmon Pasta Salad

Bowtie pasta with salmon. Delicious and not too heavy. Simple and easy. My daughters enjoy it, its a nice summer lunch time food.

Loaded Mashed Potatoes

Pillows ( Pasta)

My wife called this creation Pillows. They are a square type of pasta, very tasty and chewy. Can be used in soups, sauces, etc. Try adding 1…

Custard Creme

This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…