American, Winter, 300 or fewer calories Recetas
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Skinny Pumpkin Coffee Cake, Yum!Everyone will LOVE this super moist, harvest coffee cake! It’s so easy to make since it starts with a cake mix.… |
Skinny Kitchen with Nancy Fox
Octubre de 2013 Profesional |
1 voto
6688 views
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Pumpkin Cranberry Nut GranolaNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
5129 views
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Julia Ann's Caramel CornA special treat of caramel corn for snacks, appetizers, gifts and eat with hot cocoa on a winter day in front of the fireplace. ©2007-2014… |
Julia Ann Souders
Octubre de 2014 Intermedio |
1 voto
4359 views
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Baked Rice PuddingWe enjoyed this version of rice pudding, brought to a family dinner by my sister-in-law. For my tastes it’s best the day it’s made, so when there’s… |
Salad Foodie
Febrero de 2016 Profesional |
1 voto
3902 views
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Classic Oatmeal Raisin CookiesI’ve tried many recipes of oatmeal raisin cookies but settled on this as the best one yet. It’s from Joy of Cooking (1997). The cookies are… |
Frosted Flaker
Junio de 2018 Intermedio |
1 voto
2433 views
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Chocolate Glazed Peanut Butter BarsSweet and chewy bars are a cinch to make and will please most all of your hungry nibblers! The original recipe… |
Salad Foodie
Diciembre de 2020 Profesional |
2 votos
445 views
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Apple Muffins ( no butter)These apple muffins are moist and mildly sweet. Oil is substituted for butter. |
A Cook at Heart
Noviembre de 2013 Intermedio |
1 voto
3741 views
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Cardamom CarrotsThis side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry. |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
6641 views
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Oat Pecan Praline CookiesChewy, slightly soft texture with a hint of caramel pecan, these attractive cookies make a nice snack for company with coffee, tea or milk.… |
Salad Foodie
Agosto de 2014 Profesional |
1 voto
3567 views
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Avgolemono (Greek Chicken-Egg Soup)Tartness varies according to amount and the type of lemon you use. I use Meyer, which isn't as tart as regular… |
sf
Febrero de 2016 Intermedio |
1 voto
1541 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
2 votos
5192 views
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Favorite Buttermilk Waffles (with Whole Grain option)Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
3515 views
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FRESH APPLE CAKEI love this cake. Anything with fruit and nuts is wonderful as far as I'm concerned. This cake is great without frosting, however, if you wish,… |
Kerri Bishop
Febrero de 2012 Intermedio |
1 voto
3141 views
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