American Recetas
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File Gumbo / Chez HeleneThe late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other… |
Amos Miller
Febrero de 2016 Profesional |
2 votos
7873 views
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Cold Crab DipThe BEST crab dip I've ever had! |
Ann
Enero de 2013 Intermedio |
1 voto
13208 views
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Banana Split CakeTasty desert reminiscent of a banana split but much easier to serve. |
Glenn
Diciembre de 2013 Principiante |
1 voto
12052 views
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Overnight Refrigerator Yeast RollsRefrigerator yeast rolls are the answer to busy days and holiday dinners. Divide the roll making process into… |
Salad Foodie
Noviembre de 2014 Profesional |
1 voto
10374 views
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Gold Medal Best Ever Banana BreadI make a lot of banana bread because my kids and husband both love it. I've tried a lot of different recipes,… |
Nancy Miyasaki
Octubre de 2010 Intermedio |
8 votos
18560 views
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Wisconsin State Fair Cream PuffsI received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers… |
Robyn Savoie
Julio de 2013 Avanzado |
5 votos
19688 views
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Amish Pork Roast w/ apples and sauerkraut (crockpot)Growing up in Pennsylvania I had the pleasure of being able to go to Lancaster Pa, which was a huge Amish… |
Denise Sherin
Marzo de 2014 Avanzado |
2 votos
12420 views
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Tri-tip marinadeThis is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished. |
Aspen Lee-Moulden
Junio de 2008 Intermedio |
11 votos
24332 views
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Jalapeno Cornbread DressingHere's a scrumptious side dish that goes well with turkey,chicken, pork roast, or a ham, as well. When I tell you that it is "to die for", cher,… |
Marguerite
Noviembre de 2010 Intermedio |
1 voto
5770 views
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Sauerkraut CasseroleThis recipe has been in my family as far back as I can remember. I was eating it in my grandmothers kitchen when I was young, my mom made it all my… |
Annette W.
Abril de 2012 Avanzado |
1 voto
22802 views
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Amanda's Spicy Thanksgiving TurkeyThis is my favorite turkey for thanksgiving. It’s savory and delightful. The onions, shallots, carrots and… |
Amanda Riggle
Octubre de 2008 Intermedio |
3 votos
14915 views
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
Febrero de 2011 Profesional |
2 votos
15117 views
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Tilapia with Sweet PeppersI like the speed with which I can get a seafood dish from pan to table. Only 15 minutes of cooking makes this tilapia main dish perfect for hurried… |
Salad Foodie
Agosto de 2011 Profesional |
2 votos
10120 views
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Fried Boneless Chicken Thighs!!This chicken dinner will please the crowd. With Love, Catherine xo |
Catherine Pappas
Marzo de 2012 Intermedio |
2 votos
19843 views
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Warm Chicory Salad with Wild Mushrooms, Manchego and Pancetta Vinaigretteserves 6 |
Robbie Lewis
Septiembre de 2008 Profesional |
1 voto
11249 views
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