- Vegetables (27)
- Fruits (18)
- Chicken (13)
- Rice (10)
- Beans (7)
- Beef (3)
- Berries (1)
- Cheese (1)
- Chocolate (3)
- Citrus (1)
- Dairy (6)
- Eggs (2)
- Fish (7)
- Garlic (2)
- Ginger (1)
- Grains (2)
- Greens (3)
- Herbs (2)
- Lamb (1)
- Mushrooms (1)
- Nuts (4)
- Onions (3)
- Pasta (1)
- Pork (2)
- Potatoes (3)
- Poultry (1)
- Tomatoes (1)
- Turkey (2)
- Yogurt (4)
- « See less
- Ver todos »
- BBQ party (56)
- Birthday party (54)
- Dinner Party (53)
- Summer (50)
- Winter (47)
- Christmas (41)
- Cinco de Mayo (14)
- Cocktail party (40)
- Easter (25)
- Fall (41)
- Father's Day (36)
- Halloween (16)
- Hanukkah (4)
- July 4th (15)
- Labor Day (20)
- Mardi Gras (7)
- Memorial Day (27)
- Mother's Day (34)
- New Year (25)
- Oktoberfest (9)
- Passover (9)
- Picnic (46)
- Purim (4)
- Ramadan (10)
- Rosh Hashanah (3)
- Sporting events (15)
- Spring (25)
- St Patrick's Day (11)
- Sukkot (3)
- Thanksgiving (30)
- Valentine's Day (31)
- Weddings (27)
- « See less
- Ver todos »
Asian, 400 or fewer calories Recetas
Todas las recetas » Asian » 400 or fewer calories
Naan Bread IIGreat flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles. |
myra byanka
Abril de 2016 Profesional |
1 voto
4098 views
|
|
Kaisen yakimeshiKaisen yakimeshi |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
10607 views
|
|
Chocolate crinkle cookiesThese cookies are crispy from the outside and chewy from the inside..Good as a after school snack.. |
neha mathur
Septiembre de 2011 Intermedio |
1 voto
5813 views
|
|
Vegetarian Asian NoodlesYou can add tofu, chicken, pork or shrimp to this dish, as well as any of your favorite veggies. You can substitute peanut butter or almond butter… |
Keely Locke
Diciembre de 2011 Intermedio |
2 votos
11960 views
|
|
Apple ChutneyA different variety of chutney that goes well with most main courses. |
Praveen Kumar
Junio de 2013 Intermedio |
1 voto
5185 views
|
|
Butter Basmati RiceOkay - so I know this is a painfully easy recipe, but it's amazing how much you can dress up rice with just a couple of touches. I make this for my… |
Mihir Shah
Octubre de 2008 Avanzado |
1 voto
7963 views
|
|
GAJAR KA HALWA (CARROTS DESSERT)This is one of the best Indian dishes I couldn't forget in my life. It's incredibly tasty and exotic. I didn't… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
1 voto
5028 views
|
|
Eggplant Szechuan-styleYear of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe… |
Amos Miller
Enero de 2012 Profesional |
2 votos
7857 views
|
|
Asian Glazed Chicken ThighsDinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you… |
Salad Foodie
Abril de 2012 Profesional |
2 votos
9320 views
|
|
Peach Ginger ChutneyThis is a simple chutney that goes well with grilled Indian or spicy food. I served it with Grilled Tandoori Turkey Tenderloin. A link for the… |
Bob Vincent
Septiembre de 2012 Intermedio |
1 voto
3534 views
|
|
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce“Meatless Mondays” or any day of the week never tasted so yummy with these skinny vegetarian egg rolls! You… |
Skinny Kitchen with Nancy Fox
Marzo de 2013 Profesional |
1 voto
6782 views
|
|
How to mae black garlicOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.… |
chefgonin
Julio de 2016 Profesional |
1 voto
7941 views
|
|
Crispy Onion RingsThey’re rich, crispy, and delicious, and surprisingly sweet. However, something about breading them in a flavorful coating and deep-frying them in a… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto | |
Hoisin SauceTaste before serving as it's quite easy to adjust the recipe to suit your palette :-) Because of the acidity and salt content, this should keep… |
Hungry Jenny
Abril de 2010 Intermedio |
1 voto
3948 views
|
|
Masoor Dal –Red Lentil StewDal in general is a true soul food for any Indian at heart. I relish any kind of dal with simple steamed rice. Arhar or Tool and Moong dals top… |
Meghna Patel
Mayo de 2011 Avanzado |
1 voto
3409 views
|