Asian, Greens Recetas
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Stir-fry Crunchy Chinese KaleKale is considered to be a highly nutritious vegetable with powerful antioxidant properties. Chinese Kale or otherwise known as Kailan, is widely… |
Blackswan
Diciembre de 2010 Avanzado |
2 votos
4034 views
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Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius")This green was widely used in South India, especially in Tamil Nadu as a curry dish or soup. Though normally it… |
Karthikeyan
Julio de 2013 Intermedio |
1 voto
14399 views
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Fried Green PeasVery simple and tasty peas snack |
sudesh choubey
Enero de 2012 Intermedio |
1 voto
3946 views
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Shabu Shabu saladShabu Shabu salad |
ASHRAF ABD ALEEM
Junio de 2010 Intermedio |
1 voto
7492 views
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Bok Choy Sauteed with Garlic & GingerBok Choy is a member of the cabbage family and is loaded with vitamins A and C. This leafy green vegetable is… |
Suzi
Abril de 2011 Intermedio |
1 voto
6636 views
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Drumstick Leaves PoriyalDrumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai tempered with red chilies and coconut. |
Ranjani
Mayo de 2015 Avanzado |
1 voto
3909 views
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Vegetable Kabab RecipeVegetable Kabab is a south Indian appetizer recipe. This vegetable kabab is prepared by frying the kabab balls made with a fine paste of black grams… |
Jasper Sone
Octubre de 2012 Profesional |
1 voto
8763 views
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Meatless Humpday! Not Your Grandpas' Spinach Salad!Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for… |
kathy gori
Mayo de 2010 Avanzado |
1 voto
3012 views
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Asian Salad with NoodlesI had leftover pasta (spaghetti ) and came up with this dinner salad with a very nice dressing. My family loved it. |
Karen E. Taylor
Junio de 2010 Intermedio |
2 votos
4643 views
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"Color Splashed -Veggie Delight Vermicelli Upma"Vermicelli Upma has been my Fav since childhood....i like just dote on this one(a famous south indian… |
shruthisingh4
Agosto de 2010 Intermedio |
1 voto
2675 views
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Brahmi leaves chuteyHealthy dip using valarai keerai/brahmi leaves |
Babitha Antony Costa
Marzo de 2014 Intermedio |
1 voto
1620 views
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Chinese Broccoli (gai lan)Excellent side dish to any meal. No bitter taste and a little crunch. |
Melinda
Marzo de 2011 Intermedio |
1 voto
2827 views
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Garlic Chives (boiled chives with Soba soup)I usually eat garlic chives with Miso vinegar sauce. But this time I tried to combine with grated ginger and… |
Manoken Mako
Septiembre de 2010 Intermedio |
1 voto
1459 views
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