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Asian Recetas

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Sweet & Tangy Sauteed Coleslaw

Sweet & Tangy Sauteed Coleslaw

This is a refreshing change from the mayonnaise based potato salad and Coleslaw that's devoured throughout the summer. Coleslaw with an Asian flare…

Nanette
Junio de 2011
Avanzado
2 votos
5704 views
Beef Bowl with YOSHINOYA Style 吉野家風牛丼

Beef Bowl with YOSHINOYA Style 吉野家風牛丼

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain…

Naoko Yoshioka
Octubre de 2011
Intermedio
1 voto
7065 views
Country Captain Beef Curry

Country Captain Beef Curry

Many recipes for curry are complicated, requiring a lot of ingredients. This one calls for easily-acquired ingredients and your crockpot.…

myra byanka
Septiembre de 2012
Profesional
2 votos
4539 views
Yang Chow Fried Rice

Yang Chow Fried Rice

One of my favorite way of indulging fried rice. Yang Chow!

ShaleeDP
Enero de 2013
Intermedio
1 voto
8442 views
Baby Abalone with Bok Choy + Vegetable Flowers Tips!

Baby Abalone with Bok Choy + Vegetable Flowers Tips!

Trust me, this is a no-brainer recipe so you do not need to be a professional cook to dish out a 5-star…

Blackswan
Enero de 2017
Avanzado
1 voto
5603 views
SIOMAI (CHINESE DUMPLINGS)

SIOMAI (CHINESE DUMPLINGS)

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a…

MARIA LOURDES LIPARDO AYUB
Julio de 2010
Avanzado
1 voto
8465 views
Cabbage Stir Fry

Cabbage Stir Fry

This is a wonderful dish with light but complex flavors. We typically serve this along with another dish as part of a Chinese style meal.

Nancy Miyasaki
Enero de 2011
Intermedio
7 votos
6069 views
Tangy Asian Grilled Salmon

Tangy Asian Grilled Salmon

This is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki…

John Spottiswood
Enero de 2011
Avanzado
6 votos
6387 views
Atta Chakuli

Atta Chakuli

Mugdha
Abril de 2011
Avanzado
1 voto
7086 views
Pan Grilled Tofu with Miso Glaze

Pan Grilled Tofu with Miso Glaze

This is an outstanding and pretty appetizer to serve before any asian meal. Our kids, who are somewhat…

John Spottiswood
Octubre de 2012
Avanzado
2 votos
9852 views
Panda Express Beijing Beef

Panda Express Beijing Beef

One of the most popular dishes at Panda Express is their Beijing Beef, and right now (2020) it's off the menu! So it's the perfect time to break out…

Bake It With Love
Septiembre de 2021
Avanzado
1 voto
Anago (Sea Eel)

Anago (Sea Eel)

Anago (Sea Eel)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
3164 views
Cranberry Couscous

Cranberry Couscous

This is a dish I often get when I stop in at Whole Foods. It's so wonderful that I managed to get the recipe. Turmeric is a key spice in this…

Vicki Bensinger
Agosto de 2010
Avanzado
1 voto
2255 views
Baked King Oyster Mushroom (Saesongei Guei)

Baked King Oyster Mushroom (Saesongei Guei)

Sunny Shin
Abril de 2011
Intermedio
1 voto
6831 views
Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

A subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod.

Karista
Abril de 2013
Profesional
1 voto
5033 views