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European, 300 or fewer calories Recetas
Todas las recetas » European » 300 or fewer calories
Stuffed CrepesI loved this! It was basically a fun new twist on lasagna. The tomato sauce was really simple, but delicious. It'd be great to use on loads of other… |
Kyra Martin
Septiembre de 2013 Profesional |
1 voto
1091 views
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Pork Sausage with Braised FennelThis is one of our most popular dishes at SPQR. You can cook the sausage any way you like but I'd recommend… |
Nate Appleman
Abril de 2008 Profesional |
3 votos
7048 views
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PAPPARDELLEPAPPARDELLE |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3129 views
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seared breast of chicken with mashed fennel,seared breast of chicken with mashed fennel, |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2452 views
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StollenThis famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied… |
Chef Smith
Noviembre de 2010 Profesional |
1 voto
2120 views
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Baked apples with amaretti crumbleThe amaretti and ricotta combo turn an everyday dessert into a special treat. |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
1840 views
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Banana and chocolate muffinsA mood-lifting treat! |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
2457 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Febrero de 2009 Profesional |
1 voto
4464 views
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Almond BiscottiA very traditional recipe from my wifes Italian grandmother. |
Mark Tabak
Febrero de 2008 Profesional |
1 voto
10339 views
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OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANTOVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4880 views
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Turkey Sausage Fettucine alfredo
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Brett Ede
Julio de 2010 Profesional |
1 voto
1809 views
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Tortini ai Funghi copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Marzo de 2011 Profesional |
2 votos
1535 views
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Creme BruleeMy claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit. |
Mark Tabak
Enero de 2008 Profesional |
3 votos
7063 views
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Roasted Pineapple Sauce
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Jason Weaver
Agosto de 2008 Profesional |
2 votos
5973 views
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English ShortbreadUse for cookies, pie dough, excellent medium for a high end product. |
Sue Von Hor
Febrero de 2011 Profesional |
1 voto
1250 views
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