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European, 400 or fewer calories Recetas
Todas las recetas » European » 400 or fewer calories
Soup with millet and carrotThis is a deliciously healthy and vegetarian soup, easily thrown together. |
Easy Cook - Laka kuharica
Junio de 2017 Intermedio |
1 voto
2365 views
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Ciabatta Bread IThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I… |
Salad Foodie
Febrero de 2018 Profesional |
1 voto
2260 views
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Sweet Pumpkin PieAfter I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is… |
Culinary Flavors
Febrero de 2011 Avanzado |
1 voto
4058 views
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Sobrasada stuffed rollsSobrasada is a type of charcuterie typical from the Mediterranean island of Majorca, brings simple bread rolls to a new and delicious level! |
Guest of winter
Marzo de 2011 Intermedio |
1 voto
3337 views
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Potatoes With Parsley and Garlic - Pommes ParsilladeThese are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites… |
John Spottiswood
Agosto de 2011 Avanzado |
10 votos
4696 views
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Stuffed Portobello mushroomsVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
Easy Cook - Laka kuharica
Diciembre de 2011 Intermedio |
1 voto
5940 views
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GnudiThese are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is… |
The Accidental Chef
Enero de 2013 Avanzado |
1 voto
2503 views
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Pumpkin gnocchi with basil and ParmesanWonderful hors d'oeuvre or light dinner. |
Easy Cook - Laka kuharica
Octubre de 2013 Intermedio |
1 voto
3574 views
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Tarragon Grilled Chicken Fillets over SaladThis recipe is adapted from one in Steven Raichlen's BBQ USA, which he in turn borrowed from a restaurant in… |
John Spottiswood
Diciembre de 2014 Avanzado |
2 votos
4562 views
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CrepesBetter than pancakes. Fewer carbs and a little more protein. Fill with berries or any fruit (thicken with a little cornstarch, if desired). Or,… |
Jann from PA
Octubre de 2016 Intermedio |
1 voto
2623 views
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Light "Golubcy" with turkeyA light version of a very traditional Russian dish. |
Ekaterina Tumanova
Julio de 2008 Intermedio |
3 votos
8448 views
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Grandma Libia's croquetasTraditional children's fare and a delectable tapa |
Guest of winter
Febrero de 2010 Intermedio |
5 votos
4382 views
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Aunt Martha's Gingerbread CookiesFestive Gingerbread Cookies decorated with Royal Icing are always a hit at Christmas. I love this recipe… |
MarthaW
Diciembre de 2008 Intermedio |
2 votos
13283 views
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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is one of my favorite ways to eat shrimp. A healthy recipe and a… |
maria liberati
Enero de 2010 Profesional |
2 votos
5899 views
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Romanian Mititei (Little Sausages)This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and… |
Teodora Pogonat
Enero de 2011 Intermedio |
1 voto
8430 views
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