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European, 500 or fewer calories Recetas
Todas las recetas » European » 500 or fewer calories
Cinnamonroll gourmet style(makes abt 12 large or 15 small rolls) : |
branna
Marzo de 2012 Profesional |
1 voto
2631 views
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Gingerbread Cupcakesa friend of mine at work made these yesterday with cream cheese frosting. They were amazing! |
L Flinn
Septiembre de 2008 Intermedio |
1 voto
3708 views
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Coffee BiscuitsNice coffee biscuits ideal for breakfast or as snack for a break. |
Tania Mattiello
Marzo de 2010 Intermedio |
15 votos
4766 views
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BrushettaAmazing Starter! |
Monkey
Noviembre de 2010 Principiante |
1 voto
3780 views
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English ShortbreadUse for cookies, pie dough, excellent medium for a high end product. |
Sue Von Hor
Febrero de 2011 Profesional |
1 voto
1250 views
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Giada's White Bean Dip/SpreadShe calls this a sort of Italian version of hummus. It's excellent for dipping with pita bread or spreading on crostini. |
Phyllis Smith
Mayo de 2012 Intermedio |
1 voto
2424 views
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Pancakes From Across the PondWell, we’re on a roll with our breakfast theme this month and these pancakes DO get rolled. Yes, this is the way that my British grandmother served… |
Carolinaheartstrings
Abril de 2013 Intermedio |
1 voto
1258 views
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Easter Loaf Cake with Streusel Topping
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Monika
Abril de 2017 Avanzado |
1 voto
1121 views
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Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & NoodlesThis is a simple and delicious meal. Enjoy and Always Cook with Love, Catherine |
Catherine Pappas
Febrero de 2010 Intermedio |
2 votos
2176 views
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Walnuts in honeyThe simplest possible recipe. You could use hazel nuts instead. These are very good to decorate cakes, desserts and especially ice-cream. |
margaret
Octubre de 2014 Avanzado |
1 voto
1913 views
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Mediterranean Hummus Layered SpreadThis captivating dip layered with fantastic flavors is a showstopper! Serve with toasted pita wedges. This… |
Annette Vlahos
Junio de 2008 Avanzado |
1 voto
7059 views
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Ukrainian Honey CakeA Recipe that has been passed on from generation to generation! |
Katia
Mayo de 2011 Avanzado |
1 voto
4765 views
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Finger Lickin' Good Stewed Quince DessertI can't say I'm a huge fan of quinces. I don't like them raw but cooked are absolutely amazing! This is a very… |
Gourmandelle LifestyleBlog
Noviembre de 2011 Avanzado |
1 voto
2920 views
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Artichoke BruschettaQuick and easy appetizer. |
Lyndsey
Febrero de 2008 Principiante |
1 voto
8292 views
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Gnocchi and Peas with PestoI opened my freezer this morning and saw peas, some left over uncooked gnocchi and a small container of pesto. Let me show you a little of this and… |
Maria Filice
Marzo de 2010 Avanzado |
1 voto
1274 views
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