European Recetas
Todas las recetas » European
|
Veal steaks with asparagus bundlesAsparagus bundles make this easy easy and delicious springtime meal really special. |
Easy Cook - Laka kuharica
Mayo de 2013 Intermedio |
1 voto
2841 views
|
|
Pickle .Soup with pearl barley and pickles popularly called pickle , we only did it with chicken broth and chicken meat .It turned out better than meat and… |
treder27
Junio de 2013 Principiante |
1 voto
2825 views
|
|
Penne with Tomato-Mushroom SaucePenne is one of the nice cuts of pasta that I like. This recipe is a twist of the white sauce penne with… |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
2075 views
|
|
Easy KoulourakiaHearty cookie, easy for packing to ship. A very common Greek cookie, served for Baptisms and when company comes. Freezes well and remains… |
Ella Mangelos Velthoen
Noviembre de 2013 Avanzado |
1 voto
4291 views
|
|
Pumpkin cornmeal Quick breadas seen in The French Market Cookbook |
Chez la mere
Diciembre de 2013 Profesional |
1 voto
2757 views
|
|
Meatloaf muffins with BBQ sauce and veggie mashEach meatloaf muffin is personal sized and loaded with many yummy ingredients! |
Easy Cook - Laka kuharica
Febrero de 2017 Intermedio |
1 voto
2501 views
|
|
Gilt-head bream with romesco sauceCooking the fish on top of the vegetables is an effective way to add loads of flavor. |
Easy Cook - Laka kuharica
Junio de 2017 Intermedio |
1 voto
1845 views
|
|
Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
Mayo de 2019 Intermedio |
1 voto
2477 views
|
|
French Dessert: Tarte au Cafe/Coffee TartThe French desserts series continue! Notice that this tart is served with a sauce, both lukewarm! |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
5008 views
|
|
Aromatic perch filletsCrispy, aromatic and tender fried perch fillets. |
Easy Cook - Laka kuharica
Junio de 2011 Intermedio |
2 votos
5238 views
|
|
Basil and Cilantro PestoBright and full of flavor. |
Jolyma
Abril de 2012 Intermedio |
2 votos
5324 views
|
|
PoticaNOTES : To prepare in one day: In step 4, let rise in warm place until dough is almost doubled, about 2 hours; omit refrigeration.… |
Bob Towlson
Febrero de 2011 Avanzado |
1 voto
4007 views
|
|
Cabbage soup with smoked meatCabbage are perhaps the most famous traditional Slovak dishes. Boil usually on special occasions such as Christmas or weddings. Cabbage soup is a… |
Judit Hogya Demcsak
Noviembre de 2011 Intermedio |
1 voto
3322 views
|
|
Sunny Side ToastAlso referred to as eggs in a basket, this traditional English recipe is a great way to start the morning. |
Wendi Taylor
Julio de 2012 Profesional |
1 voto
4811 views
|
|
chicken, cherry tomato and iceberg lettuce saladsauted chicken cherry tomato and lettuce in min balsamic vinigar dressing |
sunil k.nayar
Octubre de 2012 Profesional |
1 voto
3388 views
|
