European Recetas
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Chicken Alfredo CupcakesI love the lasagna cupcake recipe I found on line, so I adapted it with other ingredients. (spaghetti sauce and ground beef substitutes) These are… |
Mary Ellen Nyberg Hemby
Febrero de 2011 Intermedio |
1 voto
7821 views
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Yummy Nutritious and Sugar Free DessertI was reading "Little Women" the other day where the family maid, Hannah, was preparing a cake recipe made from… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
16247 views
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Easy fennel soupLight, refreshing and delicious soup that is exceptionally easy to make. |
Easy Cook - Laka kuharica
Enero de 2015 Intermedio |
1 voto
4409 views
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Al Templeman's famous Salad DressingI started making this because my wife, Jeanne, would not stop complaining about how bad store bought salad… |
Al Templeman
Diciembre de 2008 Intermedio |
4 votos
12831 views
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New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
Marzo de 2011 Profesional |
3 votos
9072 views
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Ganache Chocolate NutellaUse this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -… |
Amos Miller
Abril de 2016 Profesional |
2 votos
6252 views
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Italian Chick Pea SoupChickpeas are one of my favorite ingredients in soup. They don't lose their texture or their nutty flavor. Whether in a spicy Harira (served… |
John Spottiswood
Octubre de 2010 Avanzado |
12 votos
6304 views
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Hill Country German Potato SaladPerfect with grilled brats and braised cabbage. It also goes with bbq and comfort food dishes, such as New… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
8683 views
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Calabrian Style Meatballs Simmered in a Butter-Onion Tomato SauceThe best way to describe this dish is a southern rustic meatball meets a… |
For the Love of Italian Cooking
Septiembre de 2014 Avanzado |
1 voto
6347 views
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Favorite Thin Crust Pizza SupremeHomemade pizza for us means thin crust, preferably whole grain, a sparse smear of pizza sauce plus meats,… |
Salad Foodie
Octubre de 2014 Profesional |
1 voto
6341 views
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Chorizo Bread RollsI didnt make a large loaf this time. Instead I made small ciabatta shaped litlle loaves and rolls filled with juicy chorizo. |
ruth martins
Marzo de 2010 Intermedio |
2 votos
7221 views
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Baked Ravioli with Meat SauceThis has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And… |
Reeni
Marzo de 2010 Intermedio |
2 votos
6086 views
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Cinnamon Walnut RugelachThese charming crescent shaped cookies are flaky, tender, bite-sized Jewish treat sure to please. They house the just-right amount of nuts,… |
Robyn Savoie
Diciembre de 2013 Avanzado |
2 votos
9257 views
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Italian Pretzel cookiesI'm not even sure if there is such a thing as an Italian Pretzel Cookie, in any case I decided to make up my own version. I took a Taralli Dolci… |
Daydreamer Desserts
Febrero de 2010 Intermedio |
5 votos
8999 views
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French Cake: Tourteau FromagerTourteau Fromager is an ancient French regional Pastry/cake from Poitou Region, not to be confused with “tourtons”, which are mountain cakes. |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
9867 views
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