European, Vegetarian Recetas

Zucchini and Feta Cheese Pie

Meatless Meatball Sub

This is a great substitute for meat. Still all the flavors of onions, garlic and sauce even the parmesan and mozzarella. The meaty part is the…

Spaetzle

This is a simple and delicious recipe for Spaetzle. My friend Helmut normally does not add oil to his Spaetzle, but we did last night because it…

Vegetarian Lasagna

Veggie Potato Pie with Paprika Crust

This vegetarian pie is easy to adapt to use whatever veg you fancy. The pastry has a pinch of paprika in it…

potato n cheddar cheese croquette

with mash potato and cheddar cheese this snacks will do wonders.

Asparagus risotto

I find cooking asparagus in a risotto makes the dish particularly creamy. As for any risotto you have to add a nod of butter at the end. In Italy…

Spaghetti with vegetable sauce

Though I am an ardent fan of Indian cuisine and can eat day after day through out, I like to explore and enjoy food from world wide.When it comes to…

Ravioli Filled with Butternut Squash and served with Sage Butter

A classic autumnal recipe. This is a step by step guide to making your own…

Muffins with soya chunks and cheese

This is amount for 12 muffins. Instead of making dough you can use refrigirated biscuits. It's easy meal, great…

Garden Marinara Sauce with Spaghetti

This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta…

Roasted tomato basil soup

Roasting intensifies the sweetness of the tomatoes, producing a rich-tasting soup with unique depth of flavor. Easy suggestion: soup is great for…

Italian Tuna Noodle Casserole

Italian Tuna Noodle Casserole is a super simple meatless main dish perfect for the Lenten season! Ready in just 45 minutes and prepared with basic…

Eggplant salad with white cheese and olive spread

the recipe is one of the hundred variations of the original eggplant salad. It has passed all exams with a good…

Vareniki with cherry and sugar

Sour cherry with sugar in pastry makes the dish very tasty and reminds me the days in childhood when with my little friends we winced from picked…