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Italian Recetas

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Vino Cotto (Vincotto) Sirloin Tips

Vino Cotto (Vincotto) Sirloin Tips

Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning…

Deena Montillo
Enero de 2011
Intermedio
1 voto
6510 views
Risotto de camarones

Risotto de camarones

El risotto es un plato tradicional de la gastronomía italiana de la zona noroeste del país, concretamente del este de Piamonte y el oeste de…

Jeannette Quinones
Julio de 2011
Avanzado
1 voto
7063 views
Braised Bone-In Veal Breast with Tomatoes & Potatoes

Braised Bone-In Veal Breast with Tomatoes & Potatoes

Literally a one pot dinner - thinly sliced roasted veal breast with layers of tomatoes & potatoes makes for a…

La Tavola Marche (farm, inn & cooking school)
Noviembre de 2011
Intermedio
1 voto
4482 views
Bow Tie Pasta (Farfalle) with Tomatoes & Broccoli

Bow Tie Pasta (Farfalle) with Tomatoes & Broccoli

Based on a recipe from Barilla Pasta, this is a quick and delicious vegetarian meal, or a side to poultry,…

Salad Foodie
Agosto de 2013
Profesional
1 voto
3143 views
Baby Octopus in Olive Oil and Lemon

Baby Octopus in Olive Oil and Lemon

This light and simple Summer salad is easy to make and fun to plate. Depending on your taste will depend on…

Evil Fairy
Septiembre de 2013
Avanzado
1 voto
5411 views
Pizzelle, Anise Flavor

Pizzelle, Anise Flavor

The word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of…

J. Gino Genovesi
Noviembre de 2013
Profesional
1 voto
5117 views
Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce

Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce

The best way to describe this dish is a southern rustic meatball meets a…

For the Love of Italian Cooking
Septiembre de 2014
Avanzado
1 voto
6347 views
Favorite Thin Crust Pizza Supreme

Favorite Thin Crust Pizza Supreme

Homemade pizza for us means thin crust, preferably whole grain, a sparse smear of pizza sauce plus meats,…

Salad Foodie
Octubre de 2014
Profesional
1 voto
6341 views
Cannellini bean hummus

Cannellini bean hummus

This bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It…

Frosted Flaker
Agosto de 2016
Intermedio
1 voto
5180 views
Baccalà alla vicentina

Baccalà alla vicentina

Baccalà, or dried salt cod, is a favorite meal around our house, even if it only appears occasionally on the dinner table. One of the most delicious…

Frank Fariello
Febrero de 2010
Avanzado
3 votos
4823 views
Baked Ravioli with Meat Sauce

Baked Ravioli with Meat Sauce

This has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And…

Reeni
Marzo de 2010
Intermedio
2 votos
6086 views
Deep Dish Spaghetti Pizza

Deep Dish Spaghetti Pizza

ShaleeDP
Abril de 2013
Intermedio
2 votos
5778 views
Funghi trifolati ("Truffled" mushrooms)

Funghi trifolati ("Truffled" mushrooms)

This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or…

Frank Fariello
Febrero de 2010
Avanzado
3 votos
6438 views
Italian Pretzel cookies

Italian Pretzel cookies

I'm not even sure if there is such a thing as an Italian Pretzel Cookie, in any case I decided to make up my own version. I took a Taralli Dolci…

Daydreamer Desserts
Febrero de 2010
Intermedio
5 votos
8999 views
Frittelle veneziane

Frittelle veneziane

Carnevale (aka Mardi Gras) season is an enormous tourist attraction in Venice. It is a time for festivities which include the amazingly beautiful…

Shawnna and Davide Busetti
Mayo de 2010
Intermedio
1 voto
12747 views