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Japanese Recetas
Todas las recetas » Japanese
Broiled Salmon with Miso GlazeThis is adapted from a recipe that appered in Bon Appetit magazine in 1999. It comes from Buddakan restuarant in Philadelphia. The original recipe… |
Bob Vincent
Marzo de 2012 Intermedio |
1 voto
3554 views
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Sweet &spicy shrimp saladI created this salad while on HCG diet...It has a lot of restrictions, so I had to become very creative |
barbara adams
Febrero de 2012 Profesional |
1 voto
2701 views
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Sashimi "Cocktail"I've always enjoyed Nobu's "New Style Sashimi" and have been making it for at least a decade. This is a little bit of a spin on the dish, but the… |
Cecelia Heer
Febrero de 2012 Avanzado |
1 voto
3833 views
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Chicken Miso SoupThis recipe is adapted from one that was in the latest release of Cuisine At Home. I have added several more ingredients to make the soup a hearty… |
Bob Vincent
Enero de 2012 Intermedio |
2 votos
3151 views
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Brown Rice Cooking.Quick and Easy way to make Brown Rice..Japanese Call this Bikkuri gohan.. Surprise Rice! Cook Brown Rice with 125 water.about the middle of cooking… |
kiyoaki kato
Diciembre de 2011 Intermedio |
1 voto
2654 views
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Japanese Street CrepesCrepes are a big hit with young people in Japan. The paper-thin crepes are made fresh and rolled into a cone shape so they can be eaten on the go.… |
LittleJapanMama
Noviembre de 2011 Intermedio |
1 voto
27604 views
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Slightly Spicy Chicken DonburiWe make this Donburi with just the curry powder...then add the chili sauce to each bowl as desired. Our kids like this fine without the chili… |
Nancy Miyasaki
Octubre de 2011 Intermedio |
4 votos
3741 views
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Eggplant DonburiAs a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a… |
Nancy Miyasaki
Octubre de 2011 Intermedio |
4 votos
4562 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Octubre de 2011 Profesional |
1 voto
13470 views
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Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸しDelicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to… |
Naoko Yoshioka
Octubre de 2011 Intermedio |
1 voto
1827 views
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Beef Bowl with YOSHINOYA Style 吉野家風牛丼We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain… |
Naoko Yoshioka
Octubre de 2011 Intermedio |
1 voto
7065 views
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Yoshie's Curried Beef and RiceHer name was Yoshie and she was my houseguest for ten days many years ago. She spoke 7 languages and was a chaperone from Tokyo with a teen 4-H… |
Salad Foodie
Septiembre de 2011 Profesional |
1 voto
3226 views
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Pumpkin Pie(かぼちゃパイ)Here 's a Delicious Pumpkin Pie Recipe. |
Naoko Yoshioka
Agosto de 2011 Intermedio |
1 voto
2193 views
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Takikomi Gohan (Japanese Mixed Rice)I loved eating this in Japan and love to order it when I am visit Suruki supermarket in downtown San Mateo.… |
John Spottiswood
Junio de 2011 Avanzado |
5 votos
8824 views
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Sweet Sesame Beef with Japanese Noodles (wheat)Will love it , healthy and satisfying... |
Angela Wissen
Mayo de 2011 Avanzado |
1 voto
2712 views
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