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Japanese Recetas
Todas las recetas » Japanese
Okinawan Sweet FrittersI grew up loving this delicate treat, both from the market in Okinawa (watching elderly women fry these up in giant cast iron pots) and made at home… |
Tamara Daugherty
Octubre de 2010 Avanzado |
3 votos
6688 views
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Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds KintonAn Easy Japanese-style vegan dessert! |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
4 votos
6963 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Octubre de 2011 Profesional |
1 voto
13470 views
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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-PlantsAs I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
3122 views
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Japanese Fried RiceYou can use different ingredients for this recipe, just like any other fried rice, it's great to make when you have leftovers! Find more recipes… |
Caroline Phelps
Octubre de 2010 Avanzado |
2 votos
9255 views
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Chocolate Drop CookiesGood for children's snack :-) Easy, simple and yummy! |
Yuri Matsuura
Marzo de 2010 Intermedio |
1 voto
3119 views
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MACHA MADELEINESSince many friends asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
2094 views
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Sushi Rice
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Chef Smith
Agosto de 2012 Profesional |
1 voto
1508 views
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5 Ingredient Rice BitesFor this recipe you will need to use ONLY freshly cooked hot rice.Cold rice becomes harder to mold and also it loses its flavour.This can be served… |
Saru
Noviembre de 2014 Avanzado |
1 voto
1979 views
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Tofu PattyDelicious flavor of ginger and green onion patty use small amount of meat without using flour |
IwashitaAi
Mayo de 2012 Intermedio |
2 votos
1955 views
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