North american, Fall, 200 or fewer calories Recetas

Chocolate Oreo PUDDING

the first time i created it i felt hey why not make this!

Teriyaki Mushrooms

This delicious recipe can be served as a side dish by itself or over cooked brown rice.

Vegan Cream of Spinach Soup

The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about…

Country Ratatouille

vegetarian recipe using FlavorWave Oven. recipe by Chef Claude

Chocolate Sugar Cookies

Open Apple Tarts

Apple Cider Bread - Breadmachine

There is nothing that says fall has arrive quite like the smell of apples. This recipe was designed with my…

Casie's Fruit Torte

My niece made this for Christmas. I was already so full I couldn't walk and still couldn't stop eating this delicious dessert. It can be made with…

Sugar Molds for Creative Decorating

Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…

Brownie Croissant

Brownie Croissant is an absolute WINNER! You have these scrumptious fudgy brownies with delicate, light, flaky croissants mixed throughout. It…

Left-overs pot pie

Take leftover turkey or baked chicken and turn it into a totally different meal, quickly.

Supreme Double Chocolate Cake

A rich, delightful cake which is very moist and tasty. It is great if served with what I call "Whipped Ice Cream" , a combination of ice cream and…

Herb Salmon

A light and tasty salmon that my mama made for me growing up... mmm!

Vanilla Cupcakes

This cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/.

Blackened Green Beans