North american, Mardi Gras Recetas

Mango Salsa

Jenny Craigs Italian Chicken Rolls

This delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken…

Good Ole Fashioned Southern Creecy Greens

A low-country delicacy of sorts, creecy greens are often not found in supermarkets like more common greens i.e.…

Hawaiian Coleslaw

A great potluck or side dish or can also be used in sandwich wraps or on bagels with chicken, beef or pork. Easy and quick to make.

Stuffed Burger Dogs

It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill…

Strawberry-Blueberry Shortcake

This red, white and blue shortcake is perfect for July 4th!

Giggling Gourment's Slurpn'ly Good BBQ Sauce

Here's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when…

YELLOW CAKE MAKE HOSSTESS TWINKIE

THIS IS SOMETHING SO GOOD AND VERY EASY. YOU WILL WANT IT MORE AND MORE. AND TO MAKE IT MORE OFTEN. A YELLOW OR…

Scalloped Potatoes & Ham

This was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re…

Cajun Ham

This recipe is Mother's in New Orleans

Honey-Habanero Glazed Ribs

Ribs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it.

Lemon Limoncello Bars

Buttery shortbread crust with a smooth and tart lemon and limoncello filling.