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North american, Summer Recetas

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White Dry Rub

White Dry Rub

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…

John Greenler
Junio de 2012
Profesional
1 voto
3151 views
Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato

Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato

This delicious meal is super simple, uses only a few ingredients, and makes a great main course for breakfast,…

Wendi Taylor
Julio de 2013
Profesional
1 voto
3571 views
Grilled Corn and Tomato Salad

Grilled Corn and Tomato Salad

a great salad for those Hot Summer Days

Monocot
Mayo de 2010
Profesional
2 votos
1897 views
Guacamole

Guacamole

Chef Smith
Enero de 2011
Profesional
1 voto
1162 views
Spicy Pasta Salad

Spicy Pasta Salad

Chef Smith
Febrero de 2011
Profesional
2 votos
2015 views
Pear & Celery Salad

Pear & Celery Salad

Chef Smith
Septiembre de 2010
Profesional
2 votos
1457 views
Deviled Eggs

Deviled Eggs

Classic!

Chef Smith
Enero de 2011
Profesional
1 voto
1967 views
Bacon Wrapped Salmon Filets

Bacon Wrapped Salmon Filets

Chef Smith
Febrero de 2011
Profesional
1 voto
1329 views
Tropical Snowdrops

Tropical Snowdrops

The dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use....

BearNakedBaker
Febrero de 2011
Profesional
1 voto
2598 views
Grilled Garlic Maters

Grilled Garlic Maters

Chef Smith
Mayo de 2011
Profesional
1 voto
1123 views
Easy Broccoli Salad

Easy Broccoli Salad

A basic broccoli salad, easy to make and delicious as either an entree or side salad.

Salad Foodie
Agosto de 2012
Profesional
1 voto
2600 views
Venison barbacoa

Venison barbacoa

This is very easy, cooking with venison in a slow cooker makes the meat taste tender and juice. Some hunters bone out the neck. This part of the…

GARY ESTESS
Mayo de 2015
Profesional
1 voto
1331 views
Tomato Basil Bruschetta

Tomato Basil Bruschetta

Chef Smith
Enero de 2011
Profesional
1 voto
1463 views
Grilled Scallion

Grilled Scallion

Chef Smith
Mayo de 2011
Profesional
1 voto
1131 views