North american, Summer Recetas

Mom's No-Fail guacamole

This version of guacamole uses corn for some sweet crunch and black olive for some great saltiness. It is requested at every get-together in our…

Strawberry-Pineapple Iceberg Wedge ( Sharon's variation: Strawberry-Blueberry-Kiwi Wedge)

How can it be that we have a 25 year old ? When I'm still 25 myself! Ha ha…

Salsa Skewers

Nothing takes a salsa from “good” to “WOW” faster than smokiness off the grill. This was the inspiration for my “salsa skewers”. While I could have…

Raw Vegan Avocado Gazpacho

This quick easy Summer cooler is like “liquid guacamole” that kicked me into a pleasure-induced coma that had me “coat-checking” my teeth and…

Home Made Velvet Ginger Lemonade

When the universe gives you lemons – make naturally sweetened ginger lemonade! I remembered a frothy Lebanese…

Blackened Shrimp with Coconut Cilantro Chutney

California Pissaladiere

Orzo Salad

I like to make and serve this whenever I am grilling

Blackened Green Beans

Four C Coleslaw

This is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change…

Big Ole Southern Biscuits w/ Flax Seeds

Nothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by…

A most colorful salad dedicated to my Aussie friends

OK, so tomatoes are a fruit, correct? And we all know that kiwis are a fruit as well, correct? What if the two…

Crusty Fried Salmon Planks

Growing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete…

Entree Salad - shrimp, mangos, avocados with sesame vinaigrette

Delicious, cool, fairly healthy summer dinner

Grilled Red Peppers & Goat Cheese

This recipe is easy to make and full of flavor. Be careful when rubbing the garlic on the bread. If you do…