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North american, Vegetarian, None/Raw, 400 or fewer calories Recetas
Todas las recetas » North american » Vegetarian » None/Raw » 400 or fewer calories
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Budwig Diet SmoothieSomeone turned me on to Dr. Johanna Budwig recently. I read a bit about her research and her diet online. While there isn't a lot of hard evidence… |
John Spottiswood
Junio de 2010 Avanzado |
9 votos
23803 views
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Tomato Feta SaladDelicious fresh salad. Goes well with fish, grilled meat and pasta. |
Karen
Julio de 2009 Intermedio |
4 votos
5741 views
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7 Layer Taco DipPerfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for… |
Chef Smith
Agosto de 2010 Profesional |
2 votos
8455 views
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SalsaThis salsa is truly authentic the real taste of Mexico! |
Marlyne
Junio de 2012 Avanzado |
2 votos
5790 views
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Romaine Salad with Lemon-Parmesan DressingA simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
4 votos
5850 views
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Banana Nut AppetizerThese quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party. |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
5492 views
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Mango Papaya SalsaThis mango papaya fruit salsa is Easy, delicious, healthy. I am sure you will love the delightful tangy sweet and sour flavors of tropical fruits.… |
swati paathak
Agosto de 2016 Avanzado |
1 voto
2148 views
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Texas Caviar
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Wendi Taylor
Junio de 2012 Profesional |
1 voto
6032 views
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Favorite Creamy ColeslawFor me, this has just the right balance of slaw to dressing. A true creamy slaw delight. Keep in mind this produces a VERY creamy version… |
Frosted Flaker
Diciembre de 2015 Intermedio |
2 votos
2519 views
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Feta Stuffed Kalamata OlivesThese are a little time consuming to make but so worth it! They'll be a hit at any cocktail party! |
Mary Joseph
Enero de 2011 Avanzado |
1 voto
9304 views
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GuacamoleThank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her… |
Beth Roan
Julio de 2012 Intermedio |
1 voto
4209 views
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Arugula with Packham Pears and Borage BlossomsNutty arugula and sweet pears make this salad an excellent after-dinner course. Prepare the salad before… |
Warren Weber
Mayo de 2010 Avanzado |
1 voto
2893 views
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Hawaiian Crest SalsaI came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my… |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
4016 views
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Spinach Salad with Cranberries and Candied WalnutsHere is an easy, beautiful side salad to go with your Holiday meal! Festive and refreshing with a honey… |
Kyle Dalakas
Diciembre de 2016 Avanzado |
1 voto
2312 views
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Handmade GuacamoleIt wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do! |
Denise Romeo
Septiembre de 2010 Intermedio |
2 votos
2611 views
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