North indian, Vegetarian, Saute Recetas

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Pakodi Ki Sabzi Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…	Hina Gujral Octubre de 2016 Avanzado	1 voto 2006 views
chatpata baigon mirchi its made with brinjal and bird chili with sweet, spicy and sour gravy.	sunil k.nayar Junio de 2012 Profesional	2 votos 1 evaluación 4125 views
Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas A common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas.	Meera Nalavadi Enero de 2013 Intermedio	1 voto 2630 views
Gurkhali Aloo-Potatoes, Gurka Style. Newlywed and nearly dead. That was what I was when I first heard of Gurkhali Aloo. I say nearly dead because…	shalini Enero de 2012 Intermedio	1 voto 2721 views
ChOkHa Chokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with…	Sangeeta Shah Abril de 2013 Avanzado	1 voto 2854 views
Raw banana in cream gravy Its a experimental dish I made using raw banana's and fresh cream. Its mild spicy and tastes good.	sudesh choubey Agosto de 2013 Intermedio	1 voto 1 comentario 1732 views
Almond halwa or badam ka halwa Almond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to…	Achal Singh Bhati Febrero de 2010 Avanzado	1 voto 2401 views