South east asian, Pork, Stir fry Recetas

Longganisa (Filipino-style sausage)

I like making this type of sausage since I am not very much into very-sweet commercial versions of longganisa.

Sizzling Pork Sisig

This is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too.

Shrimp and Pork patties

I was fooling around with fresh caught Shrimp and found this recipe on Iafrica. it has a Thai background , These tasty balls are easy to make and…

Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…

Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes

Try savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and…

Sizzling Sweet Pork Belly

Fresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is…

Barbecued Rice

Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour'

Here's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and…