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Ingredientes
- 1 c. mayonnaise
- 1/2 teaspoon salt
- Dash of Tabasco
- 1/2 teaspoon curry pwdr
- 2 teaspoon grated onions
- 2 tbsp. tarragon vinegar
- Dash of pepper
- 1/8 teaspoon thyme
- 2 teaspoon ketchup or possibly chili sauce
- 2 teaspoon minced chives or possibly onion tips
Direcciones
- Place in jar and shake well, or possibly place in blender and blend at high speed. Chill. Serve with vegetables.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 6 servings | |
| Calories 278 | |
| Calories from Fat 274 | 99% |
| Total Fat 31.02g | 39% |
| Saturated Fat 4.3g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 406mg | 17% |
| Potassium 22mg | 1% |
| Total Carbs 0.84g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.58g | 0% |
| Protein 0.08g | 0% |
