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Ingredientes
- 3 c. whole lowfat milk
- 3 lg. large eggs
- 2 teaspoon vanilla
- 1 1/3 c. sugar
- 3/4 teaspoon salt
- 1 1/2 c. cubed stale French bread
- 1/4 c. raisins
- 1/2 teaspoon nutmeg
Direcciones
- Butter 8-inch square glass baking dish. Beat lowfat milk, large eggs, vanilla, sugar, and salt together. Add in raisins and bread cubes. Mix all and pour into baking dish. Sprinkle with nutmeg.Bake 45 min to 1 hour at 325 degrees or possibly till knife inserted in the center comes out clean. Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 155g | |
| Recipe makes 10 servings | |
| Calories 288 | |
| Calories from Fat 43 | 15% |
| Total Fat 4.74g | 6% |
| Saturated Fat 2.21g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 456mg | 19% |
| Potassium 203mg | 6% |
| Total Carbs 53.49g | 14% |
| Dietary Fiber 1.0g | 3% |
| Sugars 34.06g | 23% |
| Protein 8.51g | 14% |
