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Ingredientes
- 3/4 c. minced nuts
- 1 c. dates, nut
- 1 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3 tbsp. Crisco
- 3/4 c. boiling water
- 2 Large eggs
- 1 teaspoon vanilla
- 1 c. sugar
- 1 1/2 c. flour
Direcciones
- Mix first four ingredients together. Add in water and Crisco. Let stand 20 min. Beat Large eggs slightly. Add in vanilla, sugar and flour. Stir into date mix. Bake in a greased and floured bread pan for 1 hour 5 min at 350 degrees. Makes 1 loaf.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 10 servings | |
| Calories 321 | |
| Calories from Fat 89 | 28% |
| Total Fat 10.33g | 13% |
| Saturated Fat 1.94g | 8% |
| Trans Fat 1.28g | |
| Cholesterol 42mg | 14% |
| Sodium 389mg | 16% |
| Potassium 260mg | 7% |
| Total Carbs 54.78g | 15% |
| Dietary Fiber 3.0g | 10% |
| Sugars 36.36g | 24% |
| Protein 5.38g | 9% |
