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Ingredientes
- 3 boxes chocolate mousse (Jello brand)
- 8 Heath candy bars, crush in wrapper
- 1 box firmly size brownie mix, baked
- 1/4 c. liqueur coffee (Kahlua) or possibly 4 T strong coffee and 1 teaspoon sugar
Direcciones
- Make chocolate mousse according to directions. Make brownie mix; poke holes with fork after cooled.In a trifle bowl, make layers of:
- 1/4 brownie mix, broken up
- 1/2 of chocolate mousse pudding
- 1/2 of broken candy
- 1/2 large carton Cool Whip
- Then use the other half in layer. Sprinkle a couple brownie crumbs on top. Make the day ahead.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 125g | |
| Calories 484 | |
| Calories from Fat 206 | 43% |
| Total Fat 22.93g | 29% |
| Saturated Fat 11.04g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 239mg | 10% |
| Potassium 126mg | 4% |
| Total Carbs 53.02g | 14% |
| Dietary Fiber 1.3g | 4% |
| Sugars 40.15g | 27% |
| Protein 4.58g | 7% |
