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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 192g | |
| Recipe makes 6 servings | |
| Calories 310 | |
| Calories from Fat 184 | 59% |
| Total Fat 20.61g | 26% |
| Saturated Fat 8.65g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 480mg | 160% |
| Sodium 963mg | 40% |
| Potassium 351mg | 10% |
| Total Carbs 2.58g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 1.24g | 1% |
| Protein 28.05g | 45% |
