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Ingredientes
- 1 (8 ounce.) pkg. cream cheese, softened
- 2 1/4 c. lowfat milk
- 1 (3 1/2 ounce.) pkg. vanilla instant pudding & pie filling mix
- 24 vanilla wafers
- 2 c. banana slices
Direcciones
- Combine cream cheese and 1/2 c. lowfat milk, mixing at medium speed on electric mixer till well blended. Add in remaining lowfat milk and pudding mix; beat at low speed 1 minute. Layer one-third of pudding mix, half of wafers and half of bananas in 1 1/2 qt serving bowl; repeat layers. Top with remaining pudding. Cover surface with wax paper or possibly plastic wrap; chill. Garnish with additional banana slices and wafers. Makes 8 to 10 servings.
- Double this recipe for a larger crowd. Five minute mixing time and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 12 servings | |
| Calories 402 | |
| Calories from Fat 146 | 36% |
| Total Fat 16.42g | 21% |
| Saturated Fat 6.34g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 275mg | 11% |
| Potassium 253mg | 7% |
| Total Carbs 55.21g | 15% |
| Dietary Fiber 1.8g | 6% |
| Sugars 30.22g | 20% |
| Protein 6.03g | 10% |
