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Raciónes: 12

Ingredientes

Cost per serving $4.36 view details
  • 1 (1 3/8 ounce.) env. dry onion soup mix
  • 1 can cream of mushroom soup
  • 1 1/3 c. water
  • 1/4 teaspoon pepper
  • 1 (5-6 lb.) chuck, sirloin tip or possibly shoulder roast
  • 5 med. potatoes, cut in pcs
  • 5 carrots, cut in pcs

Direcciones

  1. Combine soup mix, mushroom soup, water and pepper. Place roast in a Dutch oven, add in soup mix. Bring to a boil, cover, reduce heat and simmer 2 hrs. Add in vegetables. Cook 45 min. 10 to 12 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 320g
Recipe makes 12 servings
Calories 473  
Calories from Fat 201 42%
Total Fat 22.34g 28%
Saturated Fat 7.29g 29%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 563mg 23%
Potassium 921mg 26%
Total Carbs 17.63g 5%
Dietary Fiber 2.3g 8%
Sugars 2.11g 1%
Protein 47.68g 76%
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