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Ingredientes
- Chicken wings
- Lg. bottle catsup
- 8 ounce. can tomato sauce
- 1 c. apple cider vinegar
- Dash of Worcestershire sauce
- 1 teaspoon dry mustard
- 1 teaspoon ginger
- 1 c. brown sugar
- 1 c. white sugar
Direcciones
- Cook everything except the wings to get the sauce completely blended. Cut off wing tips and disjoint. Layer wings in baking dish, pouring sauce over and through. Bake 2 hrs or possibly less at 350 degrees. If they appear to be drying on top turn wings over in sauce and continue baking. They should be sticky and gooey to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 155g | |
| Recipe makes 6 servings | |
| Calories 294 | |
| Calories from Fat 5 | 2% |
| Total Fat 0.53g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.01g | |
| Cholesterol 2mg | 1% |
| Sodium 251mg | 10% |
| Potassium 226mg | 6% |
| Total Carbs 72.26g | 19% |
| Dietary Fiber 0.6g | 2% |
| Sugars 71.04g | 47% |
| Protein 1.12g | 2% |
