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Ingredientes
- 1 stick butter, melted
- 1 c. self-rising flour
- 1 c. sugar
- 1 c. lowfat milk
- 1 can fruit, or possibly may use fresh
Direcciones
- Preheat oven to 350 degrees. Heat butter and pour into 9 x 13 inch casserole dish. In separate bowl mix sugar, flour, and lowfat milk with wire whisk. Pour over butter but Don't STIR. Pour fruit over sugar/flour mix but Don't STIR. Bake approximately 45 min to one hour, till golden. For added flavor and appearance, sprinkle sugar over entire cobbler about 20 min into baking time.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 8 servings | |
| Calories 298 | |
| Calories from Fat 105 | 35% |
| Total Fat 11.96g | 15% |
| Saturated Fat 7.48g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 296mg | 12% |
| Potassium 118mg | 3% |
| Total Carbs 46.25g | 12% |
| Dietary Fiber 1.3g | 4% |
| Sugars 32.84g | 22% |
| Protein 2.95g | 5% |
