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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 12 servings | |
| Calories 341 | |
| Calories from Fat 222 | 65% |
| Total Fat 24.95g | 31% |
| Saturated Fat 4.17g | 17% |
| Trans Fat 0.47g | |
| Cholesterol 33mg | 11% |
| Sodium 52mg | 2% |
| Potassium 322mg | 9% |
| Total Carbs 9.07g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 8.75g | 6% |
| Protein 20.15g | 32% |
