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Raciónes: 6

Ingredientes

Cost per serving $1.02 view details

Direcciones

  1. Break graham crackers in half. Score each half diagonally with a knife & break into triangles. Arrange 1/2 the crackers in a single layer on a platter. Spread proportionately with 1/2 of the whipped topping and top with 1/2 of the fruit. Drizzle with dessert topping. Repeat layers & chill till serving. [I topped mine with toasted coconut - slurp] -

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Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 6 servings
Calories 348  
Calories from Fat 97 28%
Total Fat 10.78g 13%
Saturated Fat 5.15g 21%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 397mg 17%
Potassium 269mg 8%
Total Carbs 57.91g 15%
Dietary Fiber 3.3g 11%
Sugars 25.72g 17%
Protein 5.56g 9%
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