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Receta Deviled Cheese Dip

Name: Deviled Cheese Dip
Ingredients: 8 ounce cream cheese, softened; 2 Tbsp. lowfat milk; 1/2 tsp Worcestershire sauce; 1 can deviled ham, (4 1/2 ounces); 1 Tbsp. onion, chopped; 1 1/2 Tbsp. Worcestershire sauce

de Global Cookbook

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Ingredientes

8 ounce cream cheese, softened
2 Tbsp. lowfat milk
1/2 tsp Worcestershire sauce
1 can deviled ham, (4 1/2 ounces)
1 Tbsp. onion, chopped
1 1/2 Tbsp. Worcestershire sauce

Direcciones

In a medium bowl, stir cream cheese with lowfat milk till smooth. Stir in ham, onion and Worcestershire sauce. Serve as a dip for raw vegetables, such as zucchini, carrots, celery, cauliflower, etc.