Receta Diabetic Fruit Salad
Raciónes: 10
Ingredientes
- 3 c. buttermilk
- 2 (9 ounce.) boxes vanilla instant sugar free pudding mix
- 6 c. fresh fruit (strawberries, grapes, oranges, peaches, chunked pineapple, liquid removed)
- 1 (8 ounce.) whipped topping
Direcciones
- Combine buttermilk and pudding in a large bowl. Mix in whipped topping. Place 1/2 the fruit mix in an 8 x 12 Pyrex dish. Top with pudding mix. Place remaining fruit on top. People who are not diabetic enjoy this also. Recipe makes 10 generous servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 289g | |
Recipe makes 10 servings | |
Calories 308 | |
Calories from Fat 34 | 11% |
Total Fat 3.79g | 5% |
Saturated Fat 2.98g | 12% |
Trans Fat 0.0g | |
Cholesterol 3mg | 1% |
Sodium 105mg | 4% |
Potassium 336mg | 10% |
Total Carbs 36.12g | 10% |
Dietary Fiber 2.3g | 8% |
Sugars 31.3g | 21% |
Protein 3.8g | 6% |