Receta Diabetic Peanut Butter Cookies
Raciónes: 8
Ingredientes
- 1 c. flour
- 1/2 c. creamy peanut butter
- 1 egg
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1 1/2 teaspoon baking pwdr
- 1/2 c. water
- 1 tbsp. liquid sweetener
- 1/2 c. salad oil
Direcciones
- Mix all together in a large bowl. Shape into balls and place on an ungreased cookie sheet. Bake at 375 degrees for 12 to 15 min. You may add in a little more flour if you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 68g | |
Recipe makes 8 servings | |
Calories 287 | |
Calories from Fat 192 | 67% |
Total Fat 22.19g | 28% |
Saturated Fat 4.01g | 16% |
Trans Fat 0.0g | |
Cholesterol 23mg | 8% |
Sodium 402mg | 17% |
Potassium 120mg | 3% |
Total Carbs 17.55g | 5% |
Dietary Fiber 1.3g | 4% |
Sugars 2.77g | 2% |
Protein 5.86g | 9% |