click to rate
0 votos | 747 views
Raciónes: 6

Ingredientes

Cost per serving $0.48 view details

Direcciones

  1. In large mixer bowl, put together 1 1/2 cups flour, yeast, sugar, salt, onion, and dill. In a pan, heat yogurt, water, and shortening till warm. Add in this and the egg to the flour mix. Blend till moistened, then beat on medium speed for 3 min. Gradually stir in rest of flour by hand to make a stiff batter. Spoon into a greased 2-quart casserole and let double in size. Bake at 375 degrees for 35 to 40 min.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 142g
Recipe makes 6 servings
Calories 309  
Calories from Fat 38 12%
Total Fat 4.35g 5%
Saturated Fat 1.54g 6%
Trans Fat 0.48g  
Cholesterol 36mg 12%
Sodium 420mg 18%
Potassium 201mg 6%
Total Carbs 56.35g 15%
Dietary Fiber 2.5g 8%
Sugars 3.56g 2%
Protein 10.34g 17%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment