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Ingredientes
- 1-1/2 lbs. ground beef
- Salt and freshly ground black pepper
- 5 Tbsp. Canola oil
- 1 large Vidalia onion (or 2 medium yellow), halved and thinly sliced
- 12 slices Russian Rye bread
- 12 thin slices cheddar, Swiss or American cheese
- 8 tbsp. unsalted butter, softened
View Full Recipe at Comfy Cuisine
