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Ingredientes
- 2 c. flour
- 1 T baking pwdr
- 1/2 teaspoon salt
- 4 T sugar
- 2 large eggs, beaten
- 1 c. lowfat milk
- 4 T liquid butter blend
- 1 c. whole corn, liquid removed
- Powdered sugar
Direcciones
- Sift flour, baking pwdr, salt and sugar. Put together large eggs, lowfat milk and butter blend. Mix in dry ingredients; add in corn last. Drop by tbsp into hot vegetable oil and deep fry about 5 min or possibly till golden. Sprinkle with powdered sugar. Serve warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 4 servings | |
| Calories 336 | |
| Calories from Fat 35 | 10% |
| Total Fat 3.94g | 5% |
| Saturated Fat 1.34g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 108mg | 36% |
| Sodium 688mg | 29% |
| Potassium 229mg | 7% |
| Total Carbs 62.68g | 17% |
| Dietary Fiber 2.1g | 7% |
| Sugars 9.89g | 7% |
| Protein 12.06g | 19% |
