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Ingredientes
- 10 med. potatoes
- 2 (3 ounce) packages. cream cheese
- 2 teaspoon onion salt
- 1/4 teaspoon grnd pepper
- 2 T butter
- 1 c. sharp cheddar cheese
- 1 c. lowfat sour cream
- Paprika
Direcciones
- Cook potatoes till tender. Mash till smooth. Mix cream cheese, lowfat sour cream, onion salt, pepper. Beat into potatoes till smooth and fluffy. Cover and chill.To Serve: Place in greased casserole. Dot with butter, cheese and paprika. Bake at 350 degrees for 40 to 50 min, covered till heated through. Will keep refrigerated for two weeks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 214g | |
| Recipe makes 10 servings | |
| Calories 289 | |
| Calories from Fat 138 | 48% |
| Total Fat 15.67g | 20% |
| Saturated Fat 9.25g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 184mg | 8% |
| Potassium 786mg | 22% |
| Total Carbs 30.09g | 8% |
| Dietary Fiber 3.8g | 13% |
| Sugars 3.02g | 2% |
| Protein 8.12g | 13% |
