Receta Donut Muffins
Raciónes: 12
Ingredientes
- 1 c. sugar
- 1/2 c. melted butter
- 2 Large eggs
- 1 c. lowfat milk
- 1 1/2 teaspoon nutmeg
- 2 teaspoon baking pwdr
- 2 c. flour
- 1 teaspoon cinnamon
- 4 tbsp. sugar
- 1/4 to 1/2 c. melted butter
Direcciones
- Mix all ingredients except last 3. Place in muffin tins. Bake at 375 degrees for 15 to 20 min. Don't overbake. Remove from pan. Dip in melted butter and then in cinnamon and sugar mix.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 88g | |
Recipe makes 12 servings | |
Calories 301 | |
Calories from Fat 134 | 45% |
Total Fat 15.21g | 19% |
Saturated Fat 9.43g | 38% |
Trans Fat 0.0g | |
Cholesterol 71mg | 24% |
Sodium 326mg | 14% |
Potassium 69mg | 2% |
Total Carbs 38.02g | 10% |
Dietary Fiber 0.7g | 2% |
Sugars 22.04g | 15% |
Protein 4.02g | 6% |