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Receta Dutch Puff

Name: Dutch Puff
Ingredients: 2 c. All-purpose flour; 1/2 tsp Salt; 4 Tbsp. Sugar; 1/2 tsp Cinnamon; 2 c. Lowfat milk; 5 x Large eggs, beaten well; 4 Tbsp. Melted butter; 1 lrg apple, minced Maple syrup Lemon juice

de Global Cookbook

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Ingredientes

2 c. All-purpose flour
1/2 tsp Salt
4 Tbsp. Sugar
1/2 tsp Cinnamon
2 c. Lowfat milk
5 x Large eggs, beaten well
4 Tbsp. Melted butter
1 lrg apple, minced Maple syrup Lemon juice

Direcciones

Grease well a 6 x 10-inch pan. Mix flour, salt, sugar and cinnamon. Add in lowfat milk to Large eggs. Combine flour and liquid, blend till smooth. Add in butter and beat hard for 2 min, add in the apple. Pour into the pan and bake in a 450F oven for 20 min. Reduce heat to 350F and bake 30 min more.
Puncture tops of the bumps to let steam out and bake 2 more min. Serve warm with maple syrup mixed with some lemon juice. Slice into squares and serve warm.