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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 4 servings
Calories 242  
Calories from Fat 179 74%
Total Fat 20.4g 26%
Saturated Fat 13.17g 53%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 745mg 31%
Potassium 225mg 6%
Total Carbs 5.97g 2%
Dietary Fiber 0.5g 2%
Sugars 3.06g 2%
Protein 9.45g 15%
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