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Ingredientes
- 1 pound meatballs
- 1 (16 ounce.) can sweet and sour sauce
- Rice
Direcciones
- Brown meatballs in a skillet. Drain off grease. Pour the sweet and sour sauce over meatballs. Cook till heated thoroughly. Serve over rice. Adjust recipe for desired quantity.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 161g | |
| Recipe makes 6 servings | |
| Calories 270 | |
| Calories from Fat 133 | 49% |
| Total Fat 14.73g | 18% |
| Saturated Fat 5.38g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 68mg | 23% |
| Sodium 652mg | 27% |
| Potassium 501mg | 14% |
| Total Carbs 11.79g | 3% |
| Dietary Fiber 2.2g | 7% |
| Sugars 7.57g | 5% |
| Protein 20.86g | 33% |
