Receta Easy Apple Cinnamon Rolls
Raciónes: 4
Ingredientes
- 1 loaf frzn bread dough, thawed
- 1/4 c. butter, melted & divided
- 1/2 c. sugar
- 2 teaspoon grnd cinnamon
- 1/3 c. raisins
- 1/3 c. apples, finely minced
- 2 tbsp. nuts, minced
- 2 teaspoon grated lemon rind
- 1/2 c. sifted powdered sugar
- 2 1/2 teaspoon lemon juice
Direcciones
- Roll dough on a lightly floured surface surface into a 14 x 8 inch rectangle. Brush surface with 2 Tbsp. melted butter. Combine sugar and next 5 ingredients. Sprinkle over dough, leaving a 1/2 inch border on all sides. Starting with long side, roll up jelly roll fashion. Healthy pinch seam to seal. (Don't seal ends.) Cut roll into 12 slices, place in a lightly greased 9 inch square pan. Brush with remaining 2 Tbsp. melted butter. Cover and chill 8 hrs. Remove from refrigerator, and let rise in a hot place (85 degrees), free from drafts, 50 min or possibly till doubled in bulk. Bake at 350 degrees for 20 to 25 min. Combine powdered sugar and lemon juice; drizzle over hot rolls. Yield: 1 dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 89g | |
Recipe makes 4 servings | |
Calories 337 | |
Calories from Fat 122 | 36% |
Total Fat 14.0g | 18% |
Saturated Fat 7.65g | 31% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 142mg | 6% |
Potassium 159mg | 5% |
Total Carbs 54.7g | 15% |
Dietary Fiber 2.1g | 7% |
Sugars 46.72g | 31% |
Protein 1.83g | 3% |