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Ingredientes
- 3 tbsp. butter
- 1/3 c. sugar
- 1/2 c. self-rising flour
- 1/3 c. lowfat milk
- 1 can cherry pie filling
- 1/4 teaspoon almond flavoring
Direcciones
- Heat butter in 8" square baking dish. Make a batter of sugar, flour and lowfat milk. Pour batter over butter. Add in cherry pie filling and bake in 350 degree oven till top is brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 205g | |
| Recipe makes 4 servings | |
| Calories 368 | |
| Calories from Fat 80 | 22% |
| Total Fat 9.09g | 11% |
| Saturated Fat 5.65g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 24mg | 8% |
| Sodium 294mg | 12% |
| Potassium 202mg | 6% |
| Total Carbs 69.13g | 18% |
| Dietary Fiber 1.3g | 4% |
| Sugars 17.75g | 12% |
| Protein 2.85g | 5% |
