Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 2 (8 ounce.) cream cheese
- 1/2 c. lowfat milk
- 1/4 c. sugar
- 1/4 teaspoon vanilla or possibly almond extract
- 1 (9 inch) graham cracker ready crust
- 1 (21 ounce.) can cherry pie filling
Direcciones
- Combine the first four ingredients and blend well till smooth. Spread proportionately into pie crust till filled, leaving a little room for the pie filling. Finally, spread the pie filling on top of cream cheese mix. Refrigeratefor 2 to 3 hrs till set. Makes 6 to 8 servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 153g | |
| Recipe makes 8 servings | |
| Calories 324 | |
| Calories from Fat 180 | 56% |
| Total Fat 20.49g | 26% |
| Saturated Fat 11.23g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 216mg | 9% |
| Potassium 180mg | 5% |
| Total Carbs 31.54g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 9.52g | 6% |
| Protein 4.32g | 7% |
