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Ingredientes
- 1 chicken, cooked and cut off bones in big pcs
- 1 pkg. frzn vegetables
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1/2 can lowfat milk
- 2 small cans mushrooms
Direcciones
- Mix above ingredients. Place in 13 x 9 inch pan and bake at 350 degrees for 30 min. Sprinkle with Cheddar cheese (the more the better). Put Hungry Jack biscuits on top. Bake till biscuits brown, approximately 15 to 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 243g | |
| Recipe makes 12 servings | |
| Calories 312 | |
| Calories from Fat 179 | 57% |
| Total Fat 19.94g | 25% |
| Saturated Fat 5.62g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 688mg | 29% |
| Potassium 354mg | 10% |
| Total Carbs 10.56g | 3% |
| Dietary Fiber 1.6g | 5% |
| Sugars 2.27g | 2% |
| Protein 22.31g | 36% |
