Receta Easy Chocolate Chip Cake
Raciónes: 8
Ingredientes
- 1 box Duncan Hines butter recipe fudge cake mix
- 1 pkg. instant chocolate pudding
- 1 (12 ounce) pkg. mini chocolate chips
- 1 3/4 c. whole lowfat milk
- 2 large eggs
- (Nut are optional, but delicious!)
Direcciones
- Put together and mix by hand. Pour into greased and lightly floured cake pan. Bake at 350 degrees for 55-60 min. Remove and allow to stand 15 min before removing from pan.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 125g | |
Recipe makes 8 servings | |
Calories 302 | |
Calories from Fat 149 | 49% |
Total Fat 16.62g | 21% |
Saturated Fat 9.77g | 39% |
Trans Fat 0.0g | |
Cholesterol 69mg | 23% |
Sodium 104mg | 4% |
Potassium 279mg | 8% |
Total Carbs 31.23g | 8% |
Dietary Fiber 1.5g | 5% |
Sugars 27.34g | 18% |
Protein 6.96g | 11% |