Receta Easy Pork Asado
Ingredientes
- MARINATE •2 pounds Pork Shoulder, cut in 2 inch cubes
- 1/4 cup Soy Sauce
- 1/3 cup Lime or Calamansi Juice
- SAUTE
- 3 tablespoons oil, heated and steeped with 1 tablespoon achuete(optional)
- 3 cloves Garlic, minced
- 1 medium Onion, chopped
- 1 large Tomato, sliced
- 3-4 cups Beef or Chicken broth
- 2 medium Potatoes, sliced in 1/4 inch rounds
- 1 large Carrot, sliced in 1/4 inch rounds (optional)
- Salt and Pepper to taste
Direcciones
- Marinate the pork pieces in soy sauce and lime juice, set aside for 15 - 30 minutes.
- Fry the potatoes and carrot slices, then set aside.
- When done marinating, start to saute the garlic, onion and tomatoes in the achuete-infused oil or regular cooking oil.
- Add in the marinated pork (without the marinade), and cook until the pork is browned, about 15 minutes.
- Pour the marinade and broth and simmer until the pork is tender and the sauce has thickened.
- Season with pepper, and salt, if needed.
- Top with the fried potatoes and carrots(and green onion), and serve hot with rice.